WE ARE EXCITED TO MAKE YOUR
FRUIT WINE OR CIDER!
25-30 LBS of fruit makes 30 bottles of wine
Blackberry, raspberry, strawberry, blueberry, plums, rhubarb, grapes, currents, huckleberry and etc.
100 Pounds (approx 4 milk crates) for cider.
APPLES AND PEARS CAN BE PRESSED AT TWO LOCATIONS:
PRESSING MATTERS LOCATED HEADQAURTERS RD
SLOW POKES CIDER FARM click here
We can customize any fruit combination and sweetness levels to please your palates.