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Serving Courtenay, BC
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  • Amarone Style, Veneto, Italian

    Private Reserve

    Ready in 8 weeks

    Winexpert’s Selection Italian Amarone with Grape Skins is an intense, complex wine, with a wide array of flavours and aromas. Deep, nearly opaque red, this heavyweight exudes aromas of sour cherries, dark chocolate, stewed plums, dried fruits, anise, raisins, bitter almond, tobacco, leather and molasses, and has a spicy-earthy bittersweet finish that goes on and on, from the huge volume of tannins.

    Pair with grilled beef, strong dry cheeses (Parmigiano Reggiano or Asiago), pasta with meat-based tomato sauces, antipasto, veal or roast pork. The gripping tannin in this wine also makes it a natural for other red meats and game, and the fruit lifts up well herbed or spiced dishes.

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  • Bordeaux Style, Languedoc, France

    Private Reserve

    Ready in 8 weeks

    Plum, black currant and red berries with warm spice character, subtle cedar and chocolate. Smooth and silky from start to finish.

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  • Cabernet Sauvignon, Lodi Ranch 11, California

    Private Reserve

    Ready in 8 weeks

    Oak and tannins, pepper and spice combine to enhance trademark blackcurrant and cherry flavours. Rich fruit and complex structure dazzle from first aroma to long, refined finish.

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  • California Trinity Red

    Classic

    Ready in 4 weeks

    An ideal blending of three of California ‘s most popular grape varieties – Cabernet Franc, Cabernet Sauvignon, and Merlot, coming together to make a perfectly balanced, well- structured dry red wine. Notes of black cherry and coffee complement the smokey, herbal flavours, and hints of vanilla that round out this medium bodied wine , making it highly enjoyable for any occasion. Serve with a roast dinner or barbecued steak.

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  • Chile, Diablo Rojo

    Classic

    Ready in 4 weeks

    Dark purple in colour with a nose of blackberry jam melded with creamy vanilla aromas and a touch of tobacco. The finish is long and fruit-filled, with the perfect amount of toasty oak. Off dry, this wine is perfect for enjoying right away, delicious with robust foods and excellent all on its own.

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  • Chilean Sauvignon Blanc

    Classic

    Ready in 6 weeks

    A gorgeous nose of honeydew, peach and gooseberry is followed by a silky palate with white peach and mineral flavours and a long finish. Bright, crisp and inviting at three months it’s refreshingly complex and tropical, and will develop notes of basil and mint with age.

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  • Gewürztraminer, California

    Classic

    Ready in 6 weeks

    This immensely charming, exotic wine is true to its German translation: spicy. Deeply coloured and opulently aromatic, with an unmistakably flowery perfume and flavours of lychees and roses. Crisp, lush, and refreshing – a wonderful match with spicy foods, strong cheeses and fresh fruits.

    Try it with our Thai “Noodle” Salad recipe

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  • Liebfraumilch Style, California

    Classic

    Ready in 4 weeks

    This blend epitomizes the classic white wine style that Germany is renowned for, showcasing the Riesling grape with a delicately fruity bouquet and a lushly off-dry finish.

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  • Malbec, Chile

    Classic

    Ready in 4 weeks

    The hot dry climate allows the grapes to reach excellent ripeness, and lush fruity characters, making an intense, black wine. A thick-skinned grape full of colour, tannin and flavour, Malbec makes wines of great power and character, with blackberry, plums, tar, red pepper, sweet cherry, spice, licorice and deep bittersweet notes, almost like unsweetened chocolate, or espresso.

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  • Merlot, Chile

    Classic

    Ready in 4 weeks

    This reputable Merlot is a soft and supple variation with powerful fruit and spicy flavours. Renowned for its ripe cherry character, the Merlot is a perfect partner for red meats, lamb, and hearty stews. A must have on those crisp autumn evenings.

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  • Merlot, Stag’s Leap District, California

    Private Reserve

    Ready in 8 weeks

    Light warm oak accentuates a spicy aroma with a soft, supple and fruity palate of plums and red berries. Rich, round flavour provides an elegant lingering finish.

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  • Moscato, California

    Classic

    Ready in 4 weeks

    Lush, fruity, and delightfully sweet with juicy peach and tropical fruit flavours.

    Alc: 8.5%

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  • Nebbiolo, Piedmont, Italy

    Private Reserve

    Ready in 8 weeks

    A burly and assertive wine with dark cherry iridescence. Intense and robust with notes of strawberries, a hint of dark tar, and floral aroma complemented by rich, earthy truffles.

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  • Odyssey Shiraz, Australia – with grape skins

    Private Reserve Limited Release

    Ready in 8 weeks

    Odyssey Shiraz is a masterful blend of iconic Australian Shiraz from two renowned regions, enhanced with three types of wood to deliver one epic wine! Rich, full-bodied with luscious blackberry and plum layered with chocolate, vanilla and sweet spice, culminating in a warm lengthy finish. A big, bold Australian shiraz that pleases in every way imaginable and pairs well with bold foods suck as steak fajitas, smoked brisket, sirloin burgers, spices lamb, and with dark chocolate desserts or berry-based dishes. This wine kit is only available for a limited time, so get yours while you can!

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  • Peach Apricot

    Island Mist™

    Ready in 4 weeks

    Delicious peach and apricot flavours are blended for a thirst-quenching delight. With a subtle dryness, perfectly balanced acidy and a hint of citrus, the result an irresistible and refreshing wine perfect for any occasion.

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  • Pinot Noir, California

    Classic

    Ready in 4 weeks

    World Vineyard California Pinot Noir creates a lasting impression on the palate with an intense ripe-grape and black cherry aroma, accented by a spicy suggestion of cinnamon and mint. Medium-full bodied and rich but not heavy, it’s perfectly balanced with alcohol acid and tannin working harmoniously, and has substantial flavour despite its delicacy. It has an appealing soft, velvety texture, like liquid silk gently caressing the palate.

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